French

Croque Monsieur

Name: Croque Monsieur
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: FRENCH
Ingredients: 4 UNITS Bread slices; 2 UNITS Ham slices; 100 GRAM Gruyere cheese; 20 GRAM Butter; 2 TEA_SPOON Dijon mustard

Crispy, cheesy ham sandwich, the classic Parisian cafe snack.

Prep

10min

Cook

10min

Total

20min

"Swap the Gruyere for Emmental or cheddar if needed."

Jean-Pierre Laurent

Ingredients

Bread slices 4 Units

Ham slices 2 Units

Gruyere cheese 100 g

Butter 20 g

Dijon mustard 2 Tea spoon

Directions

1.Assemble

Butter one side of each slice of bread. Spread mustard on the other side, then layer ham and half of the cheese between two slices.

2.Toast

Cook the sandwiches in a pan over medium-low heat for 3 to 4 minutes per side until golden.

3.Melt

Top each sandwich with the remaining cheese and place under the grill for 2 minutes, until bubbling and golden.