Middle Eastern

Chicken Shawarma

Name: Chicken Shawarma
Prep time: 10 min
Cook time: 15 min
Total time: 55 min
Cuisine: MIDDLE_EASTERN
Ingredients: 500 GRAM Chicken thighs; 3 SPOONFUL Yogurt; 3 UNITS Garlic cloves; 2 SPOONFUL Lemon juice; 2 SPOONFUL Olive oil; 1 TEA_SPOON Cumin; 2 TEA_SPOON Paprika; 1 TEA_SPOON Turmeric; 0 TASTE Salt

Spiced marinated chicken with garlicky yogurt.

Prep

10min

Cook

15min

Total

25min+ 30 min rest

"Great in flatbread with salad and pickles."

Layla Haddad

Ingredients Chicken

Chicken thighs 500 g

Yogurt 3 Spoonful

Garlic cloves 3 Units

Lemon juice 2 Spoonful

Olive oil 2 Spoonful

Spices

Cumin 1 Tea spoon

Paprika 2 Tea spoon

Turmeric 1 Tea spoon

Salt To taste

Directions

1.Marinate

Mix the yogurt, minced garlic, lemon juice, oil and spices. Toss with the sliced chicken and marinate for at least 30 minutes.

2.Cook

Cook in a very hot pan for 12 to 15 minutes, turning, until browned and cooked through.

3.Serve

Slice and serve in flatbread or over rice.